Pillsbury™ Butter Flake Crescent Rolls

Create delicious possibilities for breakfast, lunch, and dinnertime with flaky, fluffy Pillsbury Butter Flake Crescent Rolls with natural and artificial butter flavor. Our tasty crescents bake up bigger, compared to our prior recipe. The crescents you love and love are ready in minutes - just pop, peel, and bake. No mixing, no mess. And no high fructose corn syrup. Hungry for mealtime inspiration? Simply Fill. Roll. Bake. for dinner entrée ideas that are quick and easy to get on the table. Try Pillsbury recipes like our Pepperoni Pizza Crescent Rolls, Ham and Cheese Crescent Rolls, and Cheesy Chicken Bacon Ranch Crescent Rolls. Bite into the wholesome goodness and incredible taste of Pillsbury Crescent Rolls that will please even your pickiest eaters. Makes eight crescent rolls.
About This Item
- BAKES UP BIGGER: Our tasty crescents bake up bigger, compared to our prior recipe; Makes a warm, inviting side dish
- LIGHT, BUTTERY, FLAKY: Deliciously buttery and known for their flakiness and fluffiness; Made without high fructose corn syrup
- READY TO UNROLL: Create quick and easy weeknight dinner entrées; Keep dough refrigerated until you're ready to use it, then just unroll, shape, and bake in the oven
- CONVENIENT GO-TO: Beyond crescent rolls, let Pillsbury make all your baking more convenient with biscuits, cinnamon rolls, pie crust, cookie dough, and more
- CONTAINS: One 8 oz can of Pillsbury Butter Flake Crescent Rolls; Makes 8 crescents
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar. Contains 2% or less of: Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate), Dextrose, Soybean and Palm Oil, Salt, Monoglycerides, Potassium Chloride, Wheat Protein Isolate, Pectin, Xanthan Gum, Natural and Artificial Flavor, Calcium Chloride, Potassium Sorbate (preservative), Wheat Starch, Dough Conditioners (L-cysteine hydrochloride, enzymes), Annatto Extract (for color).
Allergy Information
Contains wheat ingredients.
Nutrition Facts
Serving Size
1 roll
Amount Per Serving As Packaged
Calories
100
|
||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||||||
Not a significant source of Vitamin D, Calcium, and Potassium
|
Prep Instructions
DIRECTIONS
HEAT oven to 375°F.
UNROLL dough; separate into 8 triangles.
ROLL UP triangles, starting at wide end.
PLACE on ungreased baking sheet; curve each into crescent shape.
BAKE 10 to 13 minutes or until golden brown.